Earthy Magic: Mixed Mushroom Risotto

Mixed Mushroom Risotto | Spice in the CityRisotto…every time I think about it, the first thing that comes to mind is Gordon Ramsay yelling at Hell’s Kitchen contestants who burnt/ undercooked / overcooked / under-seasoned their risotto.
Mixed Mushroom Risotto | Spice in the City
The second thing that comes to mind is that it is MasterChef Australia’s infamous ‘Death Dish’. I don’t get that. Like, at all! How difficult is it to make a good risotto? Seriously??

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That’s Shellfish: Coconut Masala Mussels

Coconut Masala Mussels | Spice in the City

My forefathers were fishermen, in the southern part of Karnataka, heading out in their boats at the crack of dawn in their wooden boats with nets made of jute threads.  Around 1910, an advanced form of fishing operation called Ramponi was put into practice using massive wooden boats and a complex system of nets. It was…

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Under Wraps: Chicken Tikka Masala Pot Pies

Chicken Tikka Masala Pot Pies

When I was in B-school, we had this professor who loved to quiz us on industry trends, frequently pitting us against each other, making sure we perused through The Economic Times regularly. Oh, how I hated that pretentious pink tome of a newspaper at times. Agree, it was essential reading for someone on the road to…

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New Beginnings & the Big 3: Baked Churros

Baked Churros with Chocolate Dipping Sauce

Tadaaaaaaaaa!! 3 years and counting!!! Hard to believe that I have actually been blogging for 3 whole years, but there you go! It has been a lot of fun so far and I thought it was about time to give Spice In The City a makeover. So is now and it comes with a whole…

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Squashed: Zucchini Kofta Curry

Zucchini Kofta curry

Seriously, what is up with the Danish weather this year?? A week ago it was almost too hot to breathe and yesterday I got drenched to the bone running from one meeting to another; it rained non-stop all day!